The Wooden Spoon Blog

Dec 18, 20226 min read

Tea Guide

Tea is perfect for a cold winter's day. From the science to the brewing and buying of tea, we compiled everything you need to know!

May 15, 20223 min read

The Importance of Sauces

Sauces are one of the most important tools a chef has in their toolbox. Learn their importance and how to improve your own sauces!

Apr 17, 20223 min read

Salted Vs. Unsalted Butter

When to use each and the secrets behind unsalted butter. We have everything you need to know about this essential kitchen ingredient!

Apr 3, 20224 min read

How To Develop A Chefs Taste

Want to truly taste food like a chef? This is the place for you! From the science behind it to what you can do, we explain it all!

Jan 23, 20224 min read

How to Create Your Own Recipes

Creating your own recipes doesn't have to be hard. With our four steps, it'll be fun and easy to make recipes of your own in no time!

Jun 20, 20215 min read

Kitchen Origins: Oranges

Learn the rich history behind this popular citrus fruit and how you can properly use each variety in your own cooking!

Apr 18, 20214 min read

The Whip Cream Guide

The light and fluffy whip cream is the crown on-top of every dessert. Find everything you need to know to make and flavor whip cream!

Apr 11, 20214 min read

The Fresh Herb Guide

Learn how and why you should use fresh herbs and ditch the dried flavorless herbs taking up space in your pantry today!

Feb 7, 20214 min read

The Five Essential Cookbooks Every Kitchen Needs

So you want to become a better chef? Let's look at the essential books that every kitchen needs to transform you into a chef!

Jan 31, 20213 min read

Becoming a Precise Chef

So what can you doing to become a precise cook? How can you make sure that your recipes are identical every time? Click to find out!

Dec 27, 20204 min read

Kitchen Origins: Vanilla

The origins of vanilla. From the history and production to the secrets behind it and how to use it in your kitchen.

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